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Cocktails · Coffees

Iced Hazelnut Espresso Martini

Bold coffee, smooth hazelnut. A zero-sugar take on the espresso martini, made with Zerup Hazelnut Syrup.

Zerup flavour
Hazelnut
Glass
Coupe
Difficulty
Intermediate
Dietary
Contains alcohol

Ingredients

  • 30mlZerup Hazelnut Syrup
  • 30mlVodka
  • 30mlEspresso (chilled)
  • 15mlCoffee Liqueur
  • Ice

Garnish3 coffee beans.

Method

  1. Fill a shaker with ice.
  2. Add Zerup Hazelnut Syrup, vodka, espresso and coffee liqueur.
  3. Shake hard for 10–15 seconds until well chilled.
  4. Strain into a coupe glass filled with ice.
  5. Garnish with 3 coffee beans and enjoy!

Made with